Tuesday, August 7, 2007


A tasty (and cheap!) Egyptian vegetarian dish that's a popular home staple. A mixture of lentils, rice and/or pasta topped with chick peas, fried onions and a spicy tomato-based sauce. You mix it all together before eating it and can also add pickle juice if you like. It's very filling - this dish was too big to finish.
Cairo, Egypt

No comments: